Ingredients
50g alexanders
30g grated onion
Small clove garlic crushed
80g pomegranate seeds /40g cranberries sliced
60g savoy cabbage chopped finely
2 dessertspoons almond oil/nut oil
Salt
Method
Combine all ingredients together, dress with the oil and mix thoroughly. This salad can sit for a little while as is before being eaten if necessary.